REMINDER: Naanolicious – $18 for $36 Worth of Chai Tea and Indian-Fusion Cuisine. Two Options Available (Up to 52% Off)

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Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. At the time of this post, they have already sold over 100+ vouchers so don’t miss out!

Today’s Groupon Edmonton Daily Deal of the Day: Naanolicious – $18 for $36 Worth of Chai Tea and Indian-Fusion Cuisine. Two Options Available (Up to 52% Off)

Buy now from only $
18
Value $36
Discount 50% Off
Save $18

Those who travel abroad learn countless secrets, including the fact that the British call french fries “chips” and call chips “potato nasties.” Taste the fruits of other cultures with this Groupon.

Choose Between Two Options:

  • $18 for $36 worth of Indian-fusion cuisine, including Chai tea and naan
  • $29 for $60 worth of Indian-fusion cuisine, including Chai tea and naan
  • See the menu.

This is a limited 4-day only sale that will expire at midnight on Thursday, January 30, 2014.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
1,300 lb. tandoor bakes various types of naan, which serves as the foundation for Panaanis, naan wraps, and naan pizzas served with Chai tea

The Fine Print
Expires 120 days after purchase. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Not valid on deep from the ocean menu. Dine-in only. Valid only for chai beverages Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. See the rules that apply to all deals.

Naanolicious
http://naanolicious.com/
10331 82 Ave. NW
Edmonton, Alberta T6E 4E4
780-705-5570

Monica Kapur says that her biggest challenge in opening Naanolicious was getting the 1,300-pound tandoor to fit through the restaurant’s door. “We had to get a crane,” she explained to Edmonton Journal writer Nick Lees. Putting in the extra effort was worth it, though, much like successfully eating an entire meal using only your elbows. That hefty clay oven is responsible for baking more than 20 flavours of naan, some of which dabble in fusion flavours that range from iced blueberry to pepperoni and mushroom.

Kapur’s eatery, which offers Bollywood Night once a month and stays open until 3 a.m. on Fridays and Saturdays, is known for its naan, but servers wrapped in saris carry more than the fluffy bread to diners’ tables. Other favourites include butter-chicken fries, fish pakoras fried in lentil batter, and vodka gol gappas—crispy shells filled with spiced or guava-laced vodka.

Click here to buy now or for more information about the deal. Don’t miss out!