LAST CHANCE: The Free Press Bistro – $11 for $20 Worth of Paninis, Pasta, and Salads (45% Off)

The Free Press Bistro

Last Chance Reminder: I originally posted about this deal last week. Here’s a reminder that today is your last chance to buy the deal as it expires tonight. At the time of this post, they have sold over 90+ vouchers so don’t miss out!

Today’s Groupon Edmonton Daily Deal of the Day: The Free Press Bistro – $11 for $20 Worth of Paninis, Pasta, and Salads (45% Off)

Buy now for only $
Value $20
Discount 45% Off
Save $9

With today’s Groupon delicious deal to The Free Press Bistro, for only $11, you can get $20 Worth of Paninis, Pasta, and Salads! That’s a saving of 45% Off! You may buy 1 vouchers for yourself and 1 as gifts & the vouchers don’t expire until Jun 25th, 2014.

This is a limited 4-day only sale that will expire at midnight on Thursday, March 27, 2014.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Paninis with toppings such as smoked salmon, roasted pork tenderloin, red-pepper mayo, capers, hoisin sauce, and black-olive tapenade

The Fine Print
Expires Jun 25th, 2014. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Dine-in only. Valid only after 2pm. Not valid for happy hour specials. Must purchase 1 food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. See the rules that apply to all deals.

The Free Press Bistro
10014 104 Street Northwest
# 80
Edmonton, Alberta T5J 0Z1

A menu that mimics the front page of a newspaper addresses one meaning of The Free Press Bistro’s name. The sound of oil crackling on golden ciabatta crusts attests to the second meaning as cooks close hot presses on sandwiches. The warm pockets of bread cradle toppings such as time-tested pesto, bacon, smoked salmon, and capicollo as well as more adventurous strips of mongolian spiced beef, hoisin sauce, lamb souvlaki, and dill-and-lemon aioli. In lakes of dill and cream or carbonara sauce with bacon, forks tangle in pasta as though they were breaking up fights between strings of holiday lights.

Click here to buy now or for more information about the deal. Don’t miss out!