Reminder: Syphay Restaurant Downtown – $22 for $40 Worth of Thai Food for Two or $39 for $70 for Four (Up to 45% Off)
Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. At the time of this post, they have already sold over 150+ vouchers so don’t miss out!
Today’s Groupon Edmonton Daily Deal of the Day: Syphay Restaurant Downtown: $22 for $40 Worth of Thai Food for Two or $39 for $70 for Four (Up to 45% Off)
Buy now for only $
Discount Up to 45% Off
With today’s Groupon delicious deal to Syphay Restaurant Downtown, for only $22, you can get $40 Worth of Thai Food for Two or $39 for $70 for Four! That’s a saving up to 45% Off! You may buy 1 vouchers for yourself and 1 as gifts & the Promotional value expires 120 days after purchase.
Choose Between Two Options:
- C$22 for C$40 worth of Thai food for two
- C$39 for C$70 worth of Thai food for four
- See the menu.
This is a limited 4-day only sale that will expire at midnight on Monday, November 23, 2015.
Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!
In a Nutshell
Family-run Thai restaurant with authentic fare, including gang dang, tom yum and tom kha soup, and green and panang curry
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Valid for Dine-in only. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Not valid on New Year’s Eve or Valentine’s Day. Cannot be combined with any other specials or discounts. Taxes and gratuity not included. Valid at downtown location only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
9441 Jasper Avenue Northwest
Edmonton, AB T5H 2B2
Great Thai food is hard to find, something the Edmonton Journal’s restaurant reviewer knows all too well. After nearly a year of searching for a great local Thai spot, he was ready to give up. That is, until he visited Syphay Restaurant. Opened by Sye and Phay Sayaphet in 2004, the eatery crafts authentic Thai and Lao fare, including specialties such as pad thai and panang curry. However, it was the the gang dang, a traditional red curry, and pad kee talay, a seafood stir-fry, that impressed the newspaper writer. “Nothing, except perhaps a vacation, could have reminded me more of my nearly forgotten love of Thai food than Syphay.”
Click here to buy now or for more information about the deal. Don’t miss out!